Honey Caramel Reserve (Papua New Guinea Coffee)
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Discover a beautifully balanced cup with Beeman Creek Honey Farm’s Papua New Guinea Coffee, a medium roast that highlights the unique character of its origin. Grown by small agricultural cooperatives in Chimbu Province, this coffee reflects generations of careful cultivation and respect for the land.
With a smooth tasting profile of caramel, honey, and bright fruit, each sip is naturally sweet and gently complex. The Bourbon and Typica varieties thrive in the region’s volcanic loam soil at an altitude of 1,350 meters, developing nuanced flavors and a clean finish. Fully washed and sun-dried, this coffee delivers clarity, balance, and an inviting aroma.
Smooth, naturally sweet, and thoughtfully sourced, this is a coffee to savor from first sip to last.
Coffee Details:
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Roast: Medium
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Tasting Notes: Caramel, honey, fruit
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Variety: Bourbon & Typica
- Region: Chimbu Province, Papua New Guinea
- Soil: Volcanic loam
Where origin and flavor come together. ☕🍯
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
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