Mexico Coffee

Enjoy a smooth, gently spiced cup of Mexico Coffee, a medium roast that highlights the approachable yet distinctive character of coffees from southern Mexico. Sourced from dedicated coffee growers in Chiapas and Oaxaca, this coffee offers a comforting balance of sweetness, warmth, and brightness.

In the cup, rich chocolate notes form the foundation, complemented by a touch of cinnamon spice and a crisp hint of green apple. Grown at elevations of 900–1,000 meters in clay mineral–rich soils, these coffees develop a mellow body and balanced acidity that make each sip easy and enjoyable.

Fully washed and carefully sun dried, this coffee delivers a clean, well-structured flavor profile—perfect for everyday brewing and a wide range of brewing methods.

Why you’ll love it:

• Medium roast with smooth, balanced flavor

• Tasting notes of chocolate, cinnamon, and green apple

• Sourced from coffee growers in Chiapas and Oaxaca, Mexico

• Typica, Criollo, Bourbon, Mundo Novo, and Caturra varieties

• Grown in clay mineral soils at moderate elevations

• Fully washed and sun-dried for a clean, crisp cup

Brew. Sip. Enjoy the balance.
Crafted with care for the farmers, and the rich traditions of Mexican coffee. ☕🌿